Ep 125 - History Of Bouncers
Summary
The hosts discuss cultural differences in tipping, sharing anecdotes from Amsterdam, Japan, and Tijuana about service expectations. They recount a chaotic flight delay in Philadelphia, dealing with an annoyed passenger and airport lounge etiquette. The conversation shifts to historical theories about how European diseases decimated Native American populations. Finally, they explore global food cultures, examining Dutch dishes like bitterballen and Scottish haggis, while debating the origins of "offal" and the grossness of various international delicacies.
Topics discussed
New Jersey Public Health Introduction
Tipping Culture Differences in Europe and Japan
Finding Public Restrooms as a Delivery Driver
Airport Lounge Etiquette and Incidents
Comedy Hecklers and Wig Mishaps
Disease, Preservation, and Dutch Food History
Haggis, Offal, and Blood Sausage
Bouncer History and The Governor Fight
Bar Brawls and Security Stories
Celebrity Bouncers and Final Outros
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